Easiest Way to Make Quick Fluffy merengue cake

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Fluffy merengue cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fluffy merengue cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy merengue cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Fluffy merengue cake using 4 ingredients and 5 steps. Here is how you can achieve it.

Easiest desert EVER! Tastes like clouds *-*

Ingredients and spices that need to be Take to make Fluffy merengue cake:

1. 4 egg whites
2. 4 tbls sugar
3. Vanella
4. Cup sugar for the Caramel

Steps to make to make Fluffy merengue cake

1. Mix the 4 egg whites until you get a snowy texture
2. Add 1 spoon of sugar at a time and mix well, mix for 10 more minutes after adding all the 4 spoons of sugar then add vanilla
3. One cup of sugar in a sauce pan, stir until you get a rich caramel colour (don't burn it) then pour in a silicone cake mold then spread the meringue over it
4. Put in the oven on medium heat until it turns golden from the top
5. Remove the cake mold and let cool in the fridge for at least 4 hours before flipping it

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So that is going to wrap this up for this exceptional food Steps to Make Quick Fluffy merengue cake. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!