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Easiest Way to Make Speedy Oats/chia cookies

Oats/chia cookies

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Homemade Oats/chia cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Oats/chia cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats/chia cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Oats/chia cookies:

  1. 1/2 cup rolled oats
  2. 2 cup all-purpose flour
  3. 1 tsp baking powder
  4. 1/4 tsp salt
  5. 2 tbsp chia seeds
  6. 1/2 cup butter, room temperature
  7. 3/4 cup sugar
  8. 1 egg
  9. 1 tsp vanilla extract
  10. 2 tbsp lemon juice
  11. 1/2 tsp lemon zest

Steps to make to make Oats/chia cookies

  1. Whisk the butter and sugar together, first.
  2. Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
  3. Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
  4. Knead the flour mixture, add some extra flour if you need to.
  5. Roll out the dough, with some dry flour.
  6. Make shapes with a cookie cutter.
  7. Bake in the oven for 13-15 minutes at 350°F. Enjoy!

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Oats/chia cookies. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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