Easiest Way to Prepare Perfect My Beef Stroganoff

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, How to Prepare Quick My Beef Stroganoff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from My Beef Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Beef Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook My Beef Stroganoff using 13 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make My Beef Stroganoff:

1. 1 lb lean beef stew meat
2. 1 tbsp olive oil
3. 3 tbsp garlic
4. 1 medium white onion chopped
5. 2 tbsp worcestershire sauce
6. 1/2 cup red cooking wine
7. 1 tbsp dried parsley
8. 1 1/2 cups sour cream
9. 1-2 cups egg noodles
10. to taste Salt
11. 2 tbsp flour
12. 1/2 cup beef stock
13. 1 tub mushrooms

Instructions to make to make My Beef Stroganoff

1. In a medium pot boil noodles.
2. In a medium pan add olive oil, meat, onions and garlic. Cook till done.
3. Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
4. Add sour cream and sprinkle flour on top and whisk making sure no lumps.
5. Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.

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So that is going to wrap it up for this special food Steps to Make Quick My Beef Stroganoff. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!