How to Make Ultimate Sweet and Sour Ampalaya

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Sweet and Sour Ampalaya. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet and Sour Ampalaya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Sour Ampalaya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Sweet and Sour Ampalaya using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Sweet and Sour Ampalaya:

1. 1 pc bitter melon/bitter gourd/ampalaya, cubes
2. Pork ribs
3. Sauce:ketchup, sugar, vinegar, water
4. Black pepper
5. Egg white
6. Flour
7. Garlic and onion

Steps to make to make Sweet and Sour Ampalaya

1. Coat ribs with flour and egg white, then deep fry. Set aside
2. Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve

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So that is going to wrap it up with this exceptional food How to Make Award-winning Sweet and Sour Ampalaya. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!