How to Prepare Homemade Pandan Cake

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Favorite Pandan Cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pandan Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pandan Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pandan Cake using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pandan Cake:

1. 1 sachet if pandan
2. Melted butter
3. Half tsp baking powder
4. 1 tsp sugar
5. 1 little bit salt
6. 1 egg
7. Drop vanilla

Instructions to make to make Pandan Cake

1. Mix all the dry ings then the wet ing then mix all.
2. Preheat oven at 250c and bake for 12 mins

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So that is going to wrap this up for this special food Simple Way to Make Award-winning Pandan Cake. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!