Recipe of Speedy Sweet chilli🌶stuffed with minced meat / Air Fryer

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Award-winning Sweet chilli🌶stuffed with minced meat / Air Fryer. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have Sweet chilli🌶stuffed with minced meat / Air Fryer using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sweet chilli🌶stuffed with minced meat / Air Fryer:

1. 300 g ground chicken or pork
2. 1/2 carrot
3. 1 branch onion
4. 1 tablespoon flour
5. 1/2 tsp sesame oil
6. 1/3 tsp pepper
7. 1 capsule of garlic powder
8. 1 tsp soy sauce
9. 1 tsp seasoning
10. 1 chicken egg
11. 9 sweet peppers or bell peppers

Instructions to make to make Sweet chilli🌶stuffed with minced meat / Air Fryer

1. Ingredients washed before doing. Sweet peppers dropped off the stem. Slit a line on sweet peppers and remove seeds. Chopped green onion, chopped carrots. Marinate ground meat with garlic powder, scallions, carrots, sesame oil, pepper, soy sauce, seasoning powder, flour and chicken eggs. All mixed in a large bowl.
2. Use a spoon to scoop the meat into the sweet peppers, stuffing until the sweet peppers is gone or the mixture of minced meat still then you can stuff tomatoes or tofu. Then bake the first time at 200 degrees for about 25 minutes, For the second time, add 300 degrees for about 15 minutes. Get out and enjoy with rice and soy sauce.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Sweet chilli🌶stuffed with minced meat / Air Fryer. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!