Easiest Way to Make Quick Dosa with a twist

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Dosa with a twist. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Dosa with a twist, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dosa with a twist delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Dosa with a twist using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Dosa with a twist:

1. 1/2 cup Dosa batter
2. 1 egg
3. 1 pinch Salt and Pepper
4. 1 tsp Oil for making dosa
5. 1 tbsp Chopped tomatoes, coriander or cilantro, green chill, onion

Instructions to make to make Dosa with a twist

1. Pour dosa batter; cook for a minute
2. Crack open an egg on the dosa; lower the flame so that your dosa is not burnt
3. Let it cook for a few moments; add salt and pepper along with the chopped ingredients
4. Rise the heat on the pan; press the toppings into the egg and turn over the dosa
5. Let the toppings get slightly charred or roasted to get a nice smoky flavor.
6. Enjoy

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Dosa with a twist. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!