Recipe of Favorite Pear Tart w/Maple “Caramel”

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Pear Tart w/Maple “Caramel”. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pear Tart w/Maple “Caramel”, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pear Tart w/Maple “Caramel” delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pear Tart w/Maple “Caramel” using 6 ingredients and 13 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pear Tart w/Maple “Caramel”:

1. 1 sheet frozen puff pastry, thawed
2. 4-5 pears, cored and thinly sliced
3. 1 egg, beaten
4. 1/8-1/4 cup sugar
5. 1/2 cup pure maple syrup
6. Whipped cream

Steps to make to make Pear Tart w/Maple “Caramel”

1. Heat oven to 400F.
2. Unfold pastry on parchment paper. With a rolling pin, roll the pastry 1/2 inch bigger on all sides.
3. Slide parchment with pastry onto baking sheet.
4. Arrange pears on tart leaving 1/2 inch border all the way around.
5. Brush border with beaten egg.
6. Sprinkle whole tart with sugar.
7. While tart is baking make maple “caramel”, directions at the bottom.
8. Bake 20 minutes, reduce oven temperature to 350F.
9. Continue baking 10-12 minutes until crust is golden and pears are tender.
10. Drizzle “caramel” over entire tart.
11. Serve with whip cream.
12. To make maple “caramel” simmer syrup on low for 10-12 minutes until reduced by half.
13. Can replace pears with apples.

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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Pear Tart w/Maple “Caramel”. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!