Simple Way to Make Quick Sausage Bread

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Make Homemade Sausage Bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sausage Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Sausage Bread using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Sausage Bread:

1. 6 pcs chicken sausage
2. 1 cup flour
3. 1 tbsp melted butter
4. 1 egg
5. 1 tsp yeast
6. 1 pinch salt
7. 1 tsp sugar
8. Vanilla

Instructions to make to make Sausage Bread

1. Wash and oil sausage until half done. Remove
2. To make a dough add flour,vanilla, salt, sugar and mix properly. Then the wet ings, egg, yeast diluted in water, melted butter andb160ml water. Mix well and knead fir 5 to 10 mins. Then put in a bowl, brush with butter on the surface and cover with towel and let it rise for an hour.
3. After an hour. Remove dough from the bowl. Punch it to release air. Cut the dough into 6 pcs. Make a string like dough. And round around the sausage until all are covered with dough.
4. Place in a baking tray and leave it fir 10 to 15 minsvto let the dough rise again. Befote baking, brush with egg wash on the surface. And bake for 15 mins at 220celcius

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Sausage Bread. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!