Easiest Way to Make Ultimate Torrijas from Spain

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Award-winning Torrijas from Spain. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Torrijas from Spain, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torrijas from Spain delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Torrijas from Spain using 12 ingredients and 4 steps. Here is how you cook that.

Like my aunt makes them

Ingredients and spices that need to be Take to make Torrijas from Spain:

1. 1 loaf bread
2. 2 eggs
3. 1-1/2 cups milk
4. 1/4 cups sugar
5. 2 cinnamon sticks
6. 1 lemon peel
7. Syrup toping
8. 1/2 cup water
9. 1/2 cup sugar
10. 3/4 teaspoon cinnamon
11. For Frying
12. 1 cup olive oil

Steps to make to make Torrijas from Spain

1. Cut the bread. Bring the milk, sugar, lemon rind and cinnamon sticks to a boil
2. Let the milk cool for 5 minutes and soak the bread on the milk. Batter the eggs and then take each piece of bread an soak in egg on both sides.
3. Heat olive oil over a high flame, when you see it begin to smoke lower to medium and begin to cook the torrijas.
4. Take your torrijas and place them nicely on a plate, add garnish and cinnamon and enjoy!

While that is by no means the end all be guide to cooking quick and easy lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without the need to accomplish too horribly much heavy cooking at the process.

So that's going to wrap it up with this special food Recipe of Homemade Torrijas from Spain. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!