Recipe of Any-night-of-the-week Fried matzo

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Simple Way to Prepare Quick Fried matzo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried matzo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried matzo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Fried matzo using 9 ingredients and 3 steps. Here is how you cook that.

To all my Jewish friend hope I did it right

Ingredients and spices that need to be Take to make Fried matzo:

1. 2 slice yehuda matzo
2. 2 eggs
3. 3 tablespoon water
4. 1/8 teaspoon salt
5. 1 tablespoon butter
6. For topping choose of
7. 1 teaspoon sugar
8. Jam or jelly
9. Honey

Steps to make to make Fried matzo

1. Chopped roughly the matzo and sprinkle with water and let it set for a few minutes
2. Whisk the eggs good add salt
3. Over medium heat add the butter then the matzo and cook for 2 minutes add the eggs keep scrambled with wood spoon cook as your egg desired like I like mine crispy it take about 4 minutes you served it with 1 teaspoon of sugar or jelly or honey enjoy 😉

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So that's going to wrap it up for this exceptional food How to Prepare Quick Fried matzo. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!