Recipe of Speedy Simple rice porridge

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Simple rice porridge. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple rice porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple rice porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple rice porridge is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Simple rice porridge estimated approx 10 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Simple rice porridge using 7 ingredients and 4 steps. Here is how you can achieve it.

This is a very simple rice porridge that I make for when someone in my family gets sick. It's very simple and should be easy to digest and with minimal flavour. You can optionally drop an egg in and poach it for extra protein.

Ingredients and spices that need to be Make ready to make Simple rice porridge:

1. 1 clove garlic, minced (optional)
2. 1 tbsp oil (optional)
3. 1 cup cooked rice
4. water
5. 1/4 tsp dashi powder or ½ chicken broth cube
6. 1 tsp soy sauce (optional)
7. 1 egg (optional)

Steps to make to make Simple rice porridge

1. Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
2. Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
3. Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
4. Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Award-winning Simple rice porridge. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!