Recipe of Ultimate Lauren's Beef Lombardi Casserole

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Lauren's Beef Lombardi Casserole. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Lauren's Beef Lombardi Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Lauren's Beef Lombardi Casserole using 17 ingredients and 8 steps. Here is how you cook it.

Beef Lombardi Casserole a comfort food at it's best! SO EASY. This Beef Lombardi Casserole is very simple to make. From a ground beef layer to a cheesy layer. It'll have everyone, cleaning their plates and wanting more.

Ingredients and spices that need to be Prepare to make Lauren's Beef Lombardi Casserole:

1. 1 lb lean ground beef
2. 1 medium onion, chopped
3. 4 garlic cloves, minced
4. 1 (14 oz) can diced tomatoes
5. 1 (14 oz) can diced tomatoes with green chilies
6. 1 (4 oz) can sliced mushrooms
7. 1 tsp salt
8. 1/4 tsp black pepper or more to taste
9. 1/4 tsp onion powder
10. 1/4 tsp garlic powder
11. 1 (6 oz) can tomato paste
12. 1 package medium to extra wide egg noodles
13. 1 cup sour cream
14. 3 dashes Worcestershire sauce
15. 1 cup sharp cheddar cheese
16. 1 cup mozzarella cheese
17. 1 cup fiesta blend cheese

Steps to make to make Lauren's Beef Lombardi Casserole

1. Preheat oven to 350ºF. Lightly spray a 9×13 inch pan with cooking spray. Set aside.
2. Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
3. Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
4. Reduce heat and simmer for 20 minutes.
5. Cook egg noodles according to package directions. Drain.
6. Stir together cooked egg noodles, and sour cream.
7. Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
8. Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.

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