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Simple Way to Prepare Super Quick Homemade English muffin & sausage casserole

English muffin & sausage casserole

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Ultimate English muffin & sausage casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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The same is true for lunches when we usually resort to a can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You will see many ideas in this report and the hope is that these ideas will not just allow you to get off to a excellent beginning for ending the lunch R-UT most of us seem to find ourselves at at some point or another but and to try new things on your own.

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Many things affect the quality of taste from English muffin & sausage casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare English muffin & sausage casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook English muffin & sausage casserole using 10 ingredients and 10 steps. Here is how you cook it.

I saw a recipe on irishlad page for a breakfast casserole with ham and I wanted to make it but I had no ham on hand so I improvised and used ground sausage and added my own ideas and bam.

Ingredients and spices that need to be Prepare to make English muffin & sausage casserole:

  1. 1 pack thomas english muffins
  2. 1/2 cup softened butter
  3. 2 tablespoons maple syrup
  4. 1 lb mild ground sausage
  5. 8 eggs
  6. 1 cup whole milk
  7. 1/2 teaspoon salt
  8. 1/2 teaspoon black pepper
  9. 2 Tablespoons pimentos chopped
  10. 2 cups chedder cheese shredded

Steps to make to make English muffin & sausage casserole

  1. Toast all of the english muffins then cut into bite size pieces and set aside
  2. Brown and crumble ground sausage in a skillet till done
  3. Beat eggs with salt, pepper and milk then mix in pimentos
  4. Mix 1/2 cup softened butter with maple syrup then melt in the microwave till fully melted
  5. In a 13 × 9 inch baking dish spray with cooking oil
  6. Add half of the muffin pieces, then use a spoon too drizzle on about 1/4 cup of butter mixture on the english muffins pieces, add half of the sausage and pour on half of the egg mixture, then sprinkle on 1 cup of cheese. Repeat layer.
  7. Cover and refrigerate for a few hours or overnight
  8. Remove from refrigerator while oven is pre heating to 375 degrees
  9. Bake for about 35 minutes
  10. Let cool for a few minutes then enjoy

While that is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for the family without needing to accomplish too much heavy cooking from the approach.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Quick English muffin & sausage casserole. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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