Steps to Prepare Award-winning Korean Spicy Rice Cake Noodles

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Korean Spicy Rice Cake Noodles. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Korean Spicy Rice Cake Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Spicy Rice Cake Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Korean Spicy Rice Cake Noodles using 7 ingredients and 4 steps. Here is how you can achieve it.

It's a gourmet instant noodles to satisfy your spicy cravings. I recommend Nongshim for MSG free Instant Noodles.

Ingredients and spices that need to be Make ready to make Korean Spicy Rice Cake Noodles:

1. 1 portion Kimchi
2. 2 pcs Hard Boiled Eggs
3. 2 pcs Crabstick
4. 1 portion Enoki Mushroom
5. 1 pack Spicky Korean Instant Noodles
6. 10 pcs Rice Cake
7. 1 stalk scallion

Instructions to make to make Korean Spicy Rice Cake Noodles

1. Boil about 500ml water.
2. Add noodles and Soup Base.
3. Add Rice Cake, Crabstick and Enoki Mushroom.
4. In a bowl put desired amount of the noodle soup. Add in hard boiled egg top with scallions (chopped).

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So that is going to wrap this up with this special food Recipe of Quick Korean Spicy Rice Cake Noodles. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!