Easiest Way to Prepare Quick Leche Flan

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Leche Flan. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Leche Flan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leche Flan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Leche Flan using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Leche Flan:

1. 8 pieces large brown eggs
2. 1 can condensed milk
3. 1 can evaporated milk
4. 1 cup white sugar

Steps to make to make Leche Flan

1. Separate egg white from yolk. Place 8 large egg yolks in a mixing bowl and gently beat it with a whisk.
2. Add 1 can condensed and 1 can evaporated milk into the mix and gently whisk together until mixture is creamy. Set aside.
3. Fill the bottom of 3 llaneras with a thin bed of white sugar. Caramelize sugar by hovering the llanera over low heat on the stove and slowly tilting it until the bottom of the llanera is evenly coated with caramized sugar. Once all sugar crystals are melted, take off the heat and let the caramelized bottom cool.

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Leche Flan. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!