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Recipe of Award-winning Andaa Shami Burger

Andaa Shami Burger

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Speedy Andaa Shami Burger. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Andaa Shami Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Andaa Shami Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Andaa Shami Burger using 27 ingredients and 4 steps. Here is how you cook that.

Anda shami burger is the most famous street food of karachi. I made it with beef shami kabab. So let's check it out. #RamadanSpecial #CookpadRamdan

Ingredients and spices that need to be Get to make Andaa Shami Burger:

  1. 1 kg Beef Boneless
  2. 1 Medium size Onion rougly chopped
  3. 6 Cloves Garlic
  4. 1 Tsp Zeera (cumin seeds)
  5. 1 tsp Salt
  6. 8 Button red chillies
  7. 1 inch piece Ginger
  8. 3 glasses Water
  9. 1 and 1/2 cup Channa Daal
  10. 2 Onions medium roughly chopped
  11. 10 Cloves Garlic
  12. 1 tsp Zeera (cumin seeds)
  13. 12-15 Button red chillies
  14. 1 tsp Salt
  15. 1 Tsp Garam masala powder
  16. 2 Tsp Ginger finely chopped
  17. 4 Fresh Green Chillies
  18. Coriander Chopped
  19. Mint leaves Chopped
  20. Egg for fry Kabab
  21. Burger buns as required
  22. Mayonnaise (for spreading inside buns)
  23. Green chutney (for spreading inside buns)
  24. Onions sliced
  25. Cabbage Julian cut as required
  26. Eggs beaten and cooked for filling inside the buns

Instructions to make to make Andaa Shami Burger

  1. Making of shami kababs: In a deep heavy stainless vessel, put boneless beef 1 kg, onion medium sized 1 (roughly chopped), Garlic 6 cloves Zeera (cumin seeds) 1 tsp, Salt 1 tsp Button red chillies 8 Ginger 1 inch piece Water 3 glasses.Put all these ingredients in a vessel cover and cook on medium low flame, till meat done.
  2. Add chana daal 1 and 1/2 cups (soaked for 2 hours and drained) Onions medium 2 roughly chopped,Garlic cloves 10 Zeera (cumin seeds) 1 tsp Button red chillies 12 to 15 Salt 1 tsp. Add these ingredients with meat and cover n cook till water dries and chana daal is done.
  3. Remove from heat and let it cool down completely. Now chopparize to make a mixture. Now add garam masala powder 1 tbsp, ginger chopped finely 2 tbsp, fresh coriander leaves chopped, fresh mint leaves chopped, 4 green chillies chopped, Mix well then make kababs. I made 32 kababs with this mixture. U can freeze them for later use.
  4. Beat eggs and cook on tawa Also dip kababs in beaten eggs and shallow fry. For assembling, Cut buns from centre, then heat it up on greased tawa,Then spread prepared kababs, drizzle mayonnaise, put some cabbage, sliced onions, prepared egg, and serve with raita n ketchup.

While that is by no means the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to perform too horribly much heavy cooking at the process.

So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Andaa Shami Burger. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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