Recipe of Speedy Uyu-sikppang (with christmas cookie spices and cocoa)

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Ultimate Uyu-sikppang (with christmas cookie spices and cocoa). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Uyu-sikppang (with christmas cookie spices and cocoa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Uyu-sikppang (with christmas cookie spices and cocoa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Uyu-sikppang (with christmas cookie spices and cocoa) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Uyu-sikppang (with christmas cookie spices and cocoa) using 20 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Uyu-sikppang (with christmas cookie spices and cocoa):

1. For the beshamell sauce
2. 1 cup milk
3. 1 cup water
4. 4 tbsp all purpose flour
5. Bread: dry ingredients
6. 300 g all purpose flour
7. 1 tbsp salt
8. 3 tbsp sugar
9. 7 g dry active yeast
10. Bread:wet ingredients
11. 1 egg
12. Half cup warm milk
13. 50 g melted butter
14. Spices
15. 10 g unsweetened cocoa powder
16. Pinch ground cinnamon
17. Pinch ground clove
18. Pinch ground nutmeg
19. Pinch dried ginger
20. 3 tsp allspice

Steps to make to make Uyu-sikppang (with christmas cookie spices and cocoa)

1. Create a beshamell type sauce by heating milk and water, adding the flour, whisk it until it gets thick, then set aside
2. Mix the dry ingredients in a bowl and add the beshamell sauce. Mix well. Add the wet ingredients and mix until incorporated. Lastly add the christmas cookie spice mix and the cocoa powder.
3. Put the dough in a metal pan or silicone shape, and bake it in the oven, on 200 degrees celsius on electric oven or degree 3 or 4 in gas oven, until you can push a fork in it and the fork comes out clean

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So that's going to wrap it up for this exceptional food Recipe of Homemade Uyu-sikppang (with christmas cookie spices and cocoa). Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!