Simple Way to Make Favorite My version of Sushi Roll

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week My version of Sushi Roll. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from My version of Sushi Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My version of Sushi Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook My version of Sushi Roll using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make My version of Sushi Roll:

1. Sushi rice
2. Vinegar
3. Sugar
4. Carrot(stripes)
5. 2 eggs(fry it)
6. Half pack crab stick
7. sheet Sea weeds. Nori
8. Half cucumber
9. Bamboo mat
10. Black sesame seeds(optional)

Steps to make to make My version of Sushi Roll

1. Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
2. Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
3. Then start to roll it up..... Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
4. Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap

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So that's going to wrap it up with this exceptional food How to Prepare Quick My version of Sushi Roll. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!